Sourdough Crackers
Vegan June 12th 2020
You can sprinkle them with any herb you like but this time I chose to add some rosemary, coarse salt, grated cheese and seeds.
Fresh green bean and grated tomato sauce salad
Vegan June 5th 2020
As I was walking around at the organic market today – as usual, I stumbled upon some wonderful fresh, thin green beans.
Broccoli & Kale detox soup
Vegan January 17th 2020
This soup is extremely detoxifying and as green as it gets!
Redcurrant Jelly
Vegan July 3rd 2019
I’m making redcurrant jelly that can be preserved in jars for quite a long time. This lovely, vivid red, shaky jelly will maintain a stron...
My Gluten-free Easter Cookies
Vegan April 22nd 2019
I’m making my favourite, all-time great Christmas-Easter cookies, only this time they’re going to be gluten-free!
Almond Milk Pudding with Chia Seeds & Dates
Vegan April 15th 2019
Healthy and nutritious, the perfect breakfast! Homemade Almond Milk Pudding, Chia Seeds and Dates!